Henry's Law
Solubility of Gases in Liquids | Solutions Class 12
1. Statement of Henry's Law
Where:
- $p$ = Partial pressure of the gas above the liquid surface.
- $\chi$ = Mole fraction of the gas in the solution (Solubility).
- $K_H$ = Henry's Law Constant.
2. Characteristics of Henry's Constant ($K_H$)
- Nature of Gas: $K_H$ depends on the nature of the gas. Different gases have different $K_H$ values at the same temperature.
- Temperature: $K_H$ increases with an increase in temperature.
- Solubility Relation: From the formula $\chi = p / K_H$, it is clear that Solubility is inversely proportional to $K_H$ (at constant pressure).
Higher $K_H$ $\rightarrow$ Lower Solubility.
Example: Aquatic species are more comfortable in cold water because at low temperature, $K_H$ is low, and thus dissolved Oxygen is high.
3. Applications of Henry's Law
- Soft Drinks: To increase the solubility of $CO_2$ in soft drinks and soda water, the bottle is sealed under high pressure. When opened, pressure drops, solubility decreases, and bubbles form.
- Scuba Diving: At depth (high pressure), atmospheric gases ($N_2, O_2$) dissolve in blood. When the diver comes up, pressure decreases, releasing $N_2$ bubbles in capillaries, causing a painful condition called "Bends". To avoid this, tanks are filled with air diluted with Helium (low solubility).
- High Altitude: At high altitudes, partial pressure of $O_2$ is less. This leads to low oxygen concentration in blood, causing weakness and unclear thinking, known as Anoxia.
4. Limitations
Henry's Law is valid only when:
- Pressure is not too high.
- Temperature is not too low.
- The gas is not highly soluble (e.g., $NH_3$ and $HCl$ react with water and do not obey Henry's law well).
- The gas does not undergo chemical reaction or dissociation/association in the solvent.
Practice Quiz
Test your knowledge on Henry's Law.
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